4 Flavourful Velvetiser desserts for summer
15 Apr 2024
You may know The Velvetiser for its warming hot chocolates in the colder seasons, but did you know that you can also utilise The…
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6 chocolate toppers to level-up your Pancake Day
7 Feb 2024
We think pancakes and crepes make the perfect canvas for cacao-themed experimentations — how will you add chocolate to yours this Pancake Day? With…
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Unique chocolate recipes to surprise your Valentine
7 Feb 2024
Put your DIY baking skills to the test with a homemade Valentine’s Day selection. Delicious, unique chocolate recipes for you and your partner to…
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Unique Christmas drinks: break away from the norm
27 Nov 2023
From Apple Spritz to a Salted Caramel White Russian, mix up your Christmas cocktail menu with our winter warmers. When it comes to Christmas…
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Create ‘Choc-O-Ween’ delights with Hotel Chocolat
17 Oct 2023
Fire up your cauldron this October and create DIY Halloween food ideas with the help of Hotel Chocolat. The autumn leaves have started to…
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Redefining Hot Chocolate with The Velvetiser
19 Sep 2023
When nights begin to draw in, it’s time to curl up with a cup of hot chocolate. But not just any hot chocolate… As…
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Cacao recipes for your summer barbecue
22 Jun 2022
The sun is here! Break out the burgers, satays and rum and give your BBQ an unmissable twist with our favourite cacao recipes Charcoal…
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A cacao-inspired Platinum Jubilee menu
25 May 2022
Try-at-home British recipes with a cacao twist. These recipes, favourites at our Rabot restaurant in London’s Borough Market, will be the talk of the…
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Indulgent vegan chocolate truffle recipe ideas
22 Apr 2022
Enjoy delectable chocolate truffles, even if you’re dairy-free, with these vegan truffle recipes At Hotel Chocolat, we believe everyone deserves to enjoy the glorious…
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4 cacao-inspired Canapè recipes for your Easter party
6 Apr 2022
Anyone familiar with Hotel Chocolat’s Rabot restaurant in Borough Market, and its pioneering Anglo-Saint-Lucian menu, knows there is much more to cacao than chocolate….
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