Chilli Chocolate

The mouth-warming tingle of spicy chilli was just made for chocolate. After all, they’ve been partners for thousands of years since the ancient Mesoamericans’ first made their spicy cocoa drink. Discover our chilli and chocolate recipes right here. ... See More

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The mouth-warming tingle of spicy chilli was made for chocolate. After all, they’ve been partners for thousands of years since the ancient Mesoamericans made the first spicy cocoa drink. This classic pairing has stood the test of time and now, our talented chocolatiers have brought that Hotel Chocolat flair to make the combination extra special. Even those who aren’t big on heat are sure to enjoy the gentle but definite kick our chilli chocolate brings. We make sure it’s never overpowering, and enhances, rather than masks the nuanced notes of our premium cacao.

You can discover our creative chilli and chocolate recipes right here. So, whether you’re looking for a fiery treat for yourself or a gift for a chilli-loving chum, why not browse our spicy range? First up, Try our Chilli Chocolate Selector to really get your taste buds tingling — bite into the snappable dark chocolate casing to reveal soft hazelnut praline with a touch of chilli. It’s a dazzling new world of textures and flavours that are sure to delight.

Alternatively, embrace the comforting warmth that chilli can bring to hot chocolate with our Chilli Dark Hot Chocolate Sachets. Each perfect portion features mouth-warming Habanero in elegant 70% dark chocolate, striking just the right balance of sweetness, spice, and rich creaminess. It’s perfect to keep you toasty on a cold evening or pep you up on a grey afternoon. Pair with our revolutionary at-home hot chocolate machine, the Velvetiser, for an unbeatable barista-grade beverage.

Chilli and chocolate are an exemplary duo. When they’re brought together with our chocolatier’s know-how, the most exquisite creations come into existence. Try them for yourself or surprise a loved one with a selection of chilli chocolate treats to fire up their taste buds this season.

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