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What is patisserie?
Get ready to start craving pastry… We love all things patisserie – we even think that the word itself is delightful. Roll it around…
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Patisserie Chocolate
Discove more about Patisserie Chocolate
Cake lovers rejoice! We’ve drawn inspiration from some of the nation's best-loved cakes, bakes, and puddings to create our irresistible Patisserie Chocolate collection. From Eton Mess to Pecan Pie, our chocolatiers have used their artisan skills and imagination to create bitesize versions of classic desserts. Whether you’re looking for a light yet satisfying post-dinner sweet or an afternoon nibble to give you a boost, these petite puds are sure to hit the spot. Each miniature delight is a work of art — a feast for the eyes as much as the taste buds.
Are you searching for a special gift to impress a loved one? Look no further than the Patisserie Sleekster or Sleekster Luxe. Each beautiful box is a treasure trove brimming with some of our favourite recipes. Lift the lid, and you’ll find zesty Chocolate Orange Pots, decadent Fudge Sundaes, Custard Tarts that strike the perfect balance and creamy Strawberry Cheesecake Batons, amongst a host of other stunning recipes. Or perhaps you’d like to stock up on some of your favourite Patisserie Selectors. Choose from the now-iconic Billionaire’s Shortbread, Carrot Cake decorated with real carrot or a delectable Pecan Danish - mix and match to your heart’s content.
And if you’re looking for something a little different, keep an eye out for our seasonal selections. From Autumn H-Boxes that embrace comforting ingredients, like our Apple Strudel, to the Winter Puddings Sleekster that brings a touch of festive magic to traditional bakes. Of course, we have an extensive variety of chocolates that are perfect all year round, too. Our Macarons are an indulgent chocolatey take on the classic French Patisserie and whether you go for a Neapolitan variety, Vanilla option or our vibrant Raspberry Macaron, you won’t be disappointed. They’re ideal on their own but you can’t beat savouring them with your favourite cuppa. Which patisserie goodie will you try first?