Why we’re not backing down: the impact of our gentle farming initiatives
10 Jul 2025
Long before we acquired the Rabot Estate in Saint Lucia, we were guided by the belief that gentle farming should be at the heart…
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A taste of Saint Lucia: Our new Saint Lucian chocolate collection
21 Jan 2025
Your first look at our brand-new Saint Lucian chocolate collection. Single-origin by nature, hand-nurtured by the Saint Lucian Island Growers. Since buying our Saint…
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Earth Day: Gentle farming and ethics approach
15 Apr 2024
In celebration of Earth Day on 22nd April, we’re taking this opportunity to share our appreciation for the world, its resources, and our approaches…
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Celebrating our ties to Saint Lucia on World Heritage Day
20 Mar 2024
World Heritage Day is about increasing diversity’s importance in cultural heritage. Why? To preserve it for future generations to come. With this in mind,…
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Our favourite Saint Lucian food
8 Aug 2022
Learn about Saint Lucian food, our favourite local dishes, and our Rabot Restaurants With abundant wildlife, unique flora, and tropical climate, Saint Lucia is…
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Paradise Found – a Saint Lucian success story
22 Jun 2022
Our slice of Saint Lucian paradise just achieved something quite astonishing. Chrys Alcee at the Cacao Bar Let us be candid for a moment….
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Ethical cacao and chocolate: what is Project Chocolat?
10 May 2022
Learn about ethical chocolate at our beautiful cacao estate in Saint Lucia Ever wanted to visit a thriving cacao estate? Perhaps you’d like to…
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10 things to do in Saint Lucia
5 May 2022
From lush rainforest and idyllic beaches to tree-to-bar chocolate experiences, discover 10 things to do in Saint Lucia If you’re considering a tropical holiday,…
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