Single Origin Chocolate

12 bars. 7 countries. Bean-to-bar in our small-batch roastery, made from the best 10% of the world's cacao harvest. Unblended to respect the nuanced flavour profile of each harvest. Single-Origin chocolate from Ghana, Ecuador, Vietnam, Honduras and our own estate, Rabot 1745, in Saint Lucian. ... See More

0 items found for ""

Sorry your search did not match any of our products.

Try again and double check your spelling or if you need inspiration take a look at our customer favourites.

SHOW ME INSPIRATION