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Salted Caramel Cocoa Vodka Liqueur
Our salted caramel melted into cocoa vodka
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Additional Information
First we infuse our vodka with a malty, toasted edge of cocoa, then melt in salted caramel. Our expertise? We’re the only chocolatier to run two bars; one on our Saint Lucian cocoa plantation and the other at our restaurant in London’s Borough Market. Not only is this a lot of fun, it also means we’ve learnt a thing or two about what cocoa shells add to vodka infusions mixed with sea salted caramel best loved in our chocolate. Result? Perfection, bottled. Serve over lots of ice.
MORE DETAILS
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Weight0.00 oz.
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DimensionsL 6.60 x W 6.60 x H 30.70 cm
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Country of originUnited Kingdom
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DETAILSYES/NO
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Suitable for vegetariansYES
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Suitable for vegansYES
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Contains Tree NutsNO
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Contains Gluten/WheatNO
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Contains PeanutsNO
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Contains EggNO
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Contains MilkNO
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Contains SoyaNO
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Contains SulphitesNO
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Contains SesameNO
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Free from alcoholNO
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Free from artificial flavoursNO
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Free from artificial coloursNO
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TYPICAL VALUESPER 100G
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Fat (g)0.0
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Of which saturates (g)0.0
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Carbohydrate (g)0.0
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Of which sugars (g)0.0
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Protein (g)0.0
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Fibre (g)0.0
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Salt (g)0.0
Details
https://www.hotelchocolat.com/uk/503654.htmlVariations
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GIFTING INFORMATION
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