Additional Information
There’s nothing quite like the excitement of peeling open the doors of an Advent calendar to reveal the chocolate treasure waiting inside. Except, perhaps, opening the door to reveal a full-size single-serve sachet of velvety-smooth, intensely creamy hot chocolate each day…
Count down to Christmas by curling up with a cup of hot chocolate or settling down to savour a cool, refreshing cup of iced chocolate for 24 days of December. With a selection of recipes from across our drinking chocolate library, each of the doors on this hot chocolate Advent calendar reveals a new and exciting flavour to try. Will it be a classic favourite such as Salted Caramel – comforting, malty caramel-milk lifted with a pinch of sea salt? Or a festive favourite, reimagined? Mince Pie takes pinches of cinnamon and notes of spiced fruit and combines them with creamy chocolate for a deeply chocolatey take on the classic pastry.
With a selection of best-loved classics and seasonal limited editions from our library of drinking chocolate recipes, you’ll be treated to a taste of all our chocolate flavour profiles – from deep, decadent 85% Dark, to astonishingly creamy Vanilla-White, via warming Chilli, zesty Salted Caramel & Clementine and tongue-tingling Mint. Each one is made only with real chocolate flakes, so you can be assured that you’ll get that same deeply satisfying taste you experience with our pralines, truffles and solid chocolates, even in our white hot chocolate.
Of course, each single-serve of chocolate flakes is best when made with the Velvetiser™ – it’s the only way to get that super-silky, cloud-like finish. If, however, you don’t have a Velvetiser (yet!), you can still make each one on the hob with your choice of milk or dairy alternative.
And if you know someone else who owns a Velvetiser, or just adores hot chocolate, this drinking chocolate Advent calendar makes a truly thoughtful gift, and the perfect way to share Christmas cheer.
Mince Pie
Milky 50%
Salted Caramel
Orange
Classic 70%
Apple Pie
Black Forest Gateau
45% Nutmilk
Ginger
Dark Mint
Coconut-White
Salted Caramel & Clementine
Chilli Dark
Dark 85%
Hazelnut Praline
Vanilla-White
Peanut Butter
MORE DETAILS
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Weight840.00 g / 0.00 oz.
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DimensionsL 47.40 x W 26.75 x H 8.70 cm
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Country of originCountry of Origin: Made in United Kingdom with cocoa from Ghana and West Africa.
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Storage instructionsStore in a cool dry place away from strong odours.
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DETAILSYES/NO
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Suitable for vegetariansYES
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Suitable for vegansNO
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Contains Tree NutsYES
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Contains Gluten/WheatNO
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Contains PeanutsYES
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Contains EggNO
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Contains MilkYES
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Contains SoyaYES
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Contains SulphitesNO
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Contains SesameNO
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Free from alcoholYES
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Free from artificial flavoursYES
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Free from artificial coloursNO
Ingredients: cocoa solids (cocoa mass, cocoa butter), sugar, full cream MILK powder, skimmed MILK powder, HAZELNUT flour, caramel powder (sugar, glucose syrup), apple powder (apple concentrate, maltodextrin, emulsifier (acacia gum)), morello cherry powder (maltodextrin, morello cherry juice, flavouring), flavourings, peanut powder (PEANUT flour), emulsifiers (SOYA lecithin, sunflower lecithin), peanut butter paste (PEANUTS, sea salt), caramelised sugar, HAZELNUT paste, coconut milk powder, sea salt, ginger powder, ground cinnamon, essential oils (clementine, orange, blood orange, peppermint, valencian orange), ground nutmeg, vanilla seeds, colour (paprika extract), habanero chilli powder. Dark chocolate contains minimum 70% cocoa solids. Milk chocolate contains minimum 40% cocoa solids, minimum 14% milk solids. White chocolate contains minimum 36% cocoa butter, minimum 27% milk solids. Caramel milk chocolate contains minimum 36% cocoa solids, minimum 26% milk solids. For allergens, including cereals containing gluten, see ingredients in BOLD. All chocolate flakes in the box may contain tree nuts, peanuts, milk, soya, gluten, wheat, egg, sesame.
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TYPICAL VALUESPER 100G
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Energy KJ / Energy Kcal
- 2443
- 584
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Fat (g)43.1
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Of which saturates (g)25.9
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Carbohydrate (g)36.8
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Of which sugars (g)35.1
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Protein (g)7.9
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Fibre (g)6.8
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Salt (g)0.3