The Everything Hot Chocolate Selection – Single-Serves

No powders, no syrups, just chocolate. A selection of 10 hot chocolate recipes made to pair with The Velvetiser.

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The Everything Hot Chocolate Selection – Single-Serves, , hi-res

Additional Information

10 single-serves. 10 flavours. Comforting and tongue-tingling milk, white, dark and caramel-milk recipes from our ever-expanding library of single-serves. Designed for use in the Velvetiser. No mess. No fuss. The ‘just right’ serving size of drinking chocolate.

Which will you try first? (Selection contains one of each flavour).

Milky 50% Mellow. Deeply chocolatey. A longstanding bestseller in our Drinks & Ices locations.

Classic 70% A perfectly balanced cacao hit. Neither too sweet, nor too bitter.

Salted Caramel Caramel-milk chocolate with a tingle of Maldon sea salt. Malty. Comforting.

Hazelnut Praline Full-bodied flavour of chocolate, enriched with roasted notes of hazelnut.

Dark 85% Intense single-origin cacao with malty, biscuit notes. Surprisingly creamy finish.

Orange 65% Supermilk chocolate, infused with citrusy yet rounded notes of fresh blood orange.

Chilli Elegant 70% dark chocolate warmed through with a gentle tingle of Habanero chilli.

Vanilla-White Luxuriantly creamy 36% white chocolate with a hint of Madagascan vanilla.

Ginger 70% dark chocolate holds its own against fiery, natural ginger. Leaves you all aglow.

Mint Cooling peppermint tamed with 70% dark chocolate. Refreshingly different.

For silky-smooth results, pair with our in-home hot chocolate system, the Velvetiser. Designed by Hotel Chocolat, engineered by Dualit. Create your new hot chocolate ritual.

No hidden nasties. Just pure chocolate, melted. Enjoy.

INSTRUCTIONS

Designed for use in the Velvetiser. Alternatively, whisk into 220ml dairy/plant milk and heat. Do not boil.

INSTRUCTIONS

1. Pour 220ml milk* into your Velvetiser
2. Sprinkle in the contents of this single-serve
3. Press the button and let the Velvetiser work its magic
*Dairy milk, plant milk or spring water.

MORE DETAILS

  • Weight
    350.00 g / 12.34 oz.
  • Dimensions
    L 15.20 x W 12.60 x H 9.50 cm
  • Country of origin
    Made in United Kingdom with cocoa from West Africa.
  • Storage instructions
    Store in a cool dry place away from strong odours.
The table below gives an overview of this item's suitability for a variety of dietary requirements and preferences. This information is a guide only and we emphasise that all chocolates are made in a factory that handles tree nuts, peanuts, wheat, milk and soya and therefore may contain traces. Always refer to product packaging for full information.
  • DETAILS
    YES/NO
  • Suitable for vegetarians
    YES
  • Suitable for vegans
    NO
  • Contains Tree Nuts
    YES
  • Contains Gluten/Wheat
    NO
  • Contains Peanuts
    NO
  • Contains Egg
    NO
  • Contains Milk
    YES
  • Contains Soya
    NO
  • Contains Sulphites
    NO
  • Contains Sesame
    NO
  • Free from alcohol
    YES
  • Free from artificial flavours
    YES
  • Free from artificial colours
    YES

Ingredients: cocoa solids (cocoa mass, cocoa butter), sugar, full cream MILK powder, HAZELNUT paste, skimmed MILK powder, caramel (sugar, glucose syrup), emulsifiers (SOYA lecithin, sunflower lecithin), mint crisps (sugar, flavouring), flavourings, ginger powder, caramelised sugar, sea salt, vanilla seeds, essential oils (blood orange, peppermint, orange), Habanero chilli powder, natural colour (paprika).
Dark chocolate contains minimum 70% cocoa solids. Milk chocolate contains minimum 50% cocoa solids, minimum 14% milk solids. Caramel milk chocolate contains minimum 36% cocoa solids, minimum 26% milk solids. White chocolate contains minimum 36% cocoa butter, minimum 27% milk solids.
For allergens, including cereals containing gluten, see ingredients in BOLD. All chocolates in this box may contain traces of peanuts, tree nuts, milk, soya, wheat, gluten, egg, sesame.

  • TYPICAL VALUES
    PER 100G
  • Energy KJ / Energy Kcal
    • 2410
    • 576
  • Fat (g)
    43.1
  • Of which saturates (g)
    26.0
  • Carbohydrate (g)
    33.2
  • Of which sugars (g)
    29.4
  • Protein (g)
    8.3
  • Fibre (g)
    10.1
  • Salt (g)
    0.1

Details

£14.00

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