Fiery but comforting, our Ginger Hot Chocolate is perfect for anyone who’s craving a warming treat.

Made with 70% dark chocolate, it’s deep and intense and we add in plenty of ginger to ensure you get a tongue-tingling kick every time you enjoy a mug. But fear not, we’ve balanced it perfectly with the chocolate so there’s no risk of losing the deep cocoa notes. The combination of dark chocolate and ginger is simply stunning and will delight anyone who likes it when their hot chocolate isn’t too sweet.

Thanks to its generous amount of ginger, this hot chocolate is really invigorating, so it provides a great boost on slow mornings, during the afternoon slump, or on any other occasion when you might need a little oomph to get you going.

We always make our hot chocolate with the most authentic ingredients possible, and this one is no exception. We’ve made it with fresh ginger, giving it a genuine taste - nothing like the other ginger confectionery that you may have tried in the past. To make it even better, these flakes are suitable for vegans and lactose intolerant chocolate fans, so everyone can experience this irresistibly warming pick-me-up.

Coming in individual sachets, these single serves make it easy to get exactly the right amount of chocolate each time. For creamiest results possible, pair with the Velvetiser - our very own hot chocolate machine. Alternatively, it can be made on the hob.

INSTRUCTIONS
HOT
1. Pour 220ml milk* into your Velvetiser
2. Sprinkle in the contents of this single-serve
3. Press the button and let the Velvetiser work its magic
*Dairy milk or plant milk.

ICED
1. Add 100ml milk* and a generous amount of ice to a glass. Leave to chill.
2. Pour 120ml milk* and a drinking chocolate single-serve into the Velvetiser. Press the button.
3. Pour velvetised chocolate into your glass of iced milk*, watch it meld. Stir well. Savour.
*Dairy milk or plant milk.