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Additional Information
No one knows who first blended brown sugar and butter to make butter scotch. Earliest mentions in print suggest someone in the city of Doncaster in 1817.
MORE DETAILS
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Weight0.00 oz.
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DimensionsL 0.00 x W 0.00 x H 0.00 cm
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Country of originUnited Kingdom
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Storage instructionsStore in a cool dry place away from odours
The table below gives an overview of this item's suitability for a variety of dietary requirements and preferences. This information is a guide only and we emphasise that all chocolates are made in a factory that handles tree nuts, peanuts, milk, soya, gluten, wheat, egg, sesame, therefore some of these allergens may contain. Always refer to product packaging for full information.
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DETAILSYES/NO
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Contains AlcoholNO
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Contains Artificial FlavoursNO
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Contains Artificial ColoursNO
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Suitable for VegetariansYES
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Suitable for VegansNO
Milk chocolate contain minimum 40% cocoa solids, minimum 20% milk solids.
May contain traces of tree nuts, peanuts, gluten, wheat, egg, sesame.
May contain traces of tree nuts, peanuts, gluten, wheat, egg, sesame.
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TYPICAL VALUESPER 100G
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Energy KJ / Energy Kcal
- 2413
- 577
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Fat (g)39.6
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Of which saturates (g)23.9
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Carbohydrate (g)45.7
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Of which sugars (g)44.7
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Fibre (g)3.1
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Protein (g)7.3
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Salt (g)0.2
Butterscotch
Butterscotch, 40% milk
Details
https://www.hotelchocolat.com/uk/0712014977.html
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