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With this limited-edition purchase, you’ll receive your truffles in a lovely keepsake tin. An ideal gift for chocolate devotees, its chic rose-gold colour and embossed Hotel Chocolat logo on the lid make for a stylish addition to any kitchen countertop or in-home hot chocolate station.
The tin contains 20 Mousse Au Chocolat.
The perfect balance of chocolate and cream, these truffles have a staggeringly smooth centre, with a good cacao kick. They’re sealed in a 50% milk shell and a dusting of cocoa powder finishes them off with a flourish.
The perfect balance of chocolate and cream, these truffles have a staggeringly smooth centre, with a good cacao kick. They’re sealed in a 50% milk shell and a dusting of cocoa powder finishes them off with a flourish.
Once you’ve finished your truffles, you can re-use it to store more chocolate, hot chocolate toppings or anything you please – even kitchen utensils or stationery. Just so you know, the tin should be washed before they’re reused.
MORE DETAILS
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Weight244.00 g / 0.00 oz.
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DimensionsL 7.60 x W 7.60 x H 12.50 cm
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Country of originCountry of Origin: Made in United Kingdom with cocoa from Ghana.
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Storage instructionsStore in a cool dry place away from strong odours.
The table below gives an overview of this item's suitability for a variety of dietary requirements and preferences. This information is a guide only and we emphasise that all chocolates are made in a factory that handles tree nuts, peanuts, milk, soya, gluten, wheat, egg, sesame, therefore some of these allergens may contain. Always refer to product packaging for full information.
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DETAILSYES/NO
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Suitable for vegetariansYES
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Suitable for vegansNO
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Contains Tree NutsNO
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Contains Gluten/WheatNO
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Contains PeanutsNO
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Contains EggNO
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Contains MilkYES
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Contains SoyaYES
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Contains SulphitesNO
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Contains SesameNO
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Free from alcoholYES
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Free from artificial flavoursYES
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Free from artificial coloursYES
Ingredients: cocoa solids (cocoa mass, cocoa butter), sugar, full cream MILK powder, stabilisers (sorbitol, glycerol), glucose syrup, whipping cream (5%) (cream (from MILK), stabiliser (carrageenan)), butter oil (from MILK), skimmed MILK powder, dextrose, cocoa powder, emulsifier (SOYA lecithin). Milk chocolate contains minimum 50% cocoa solids, minimum 20% milk solids.
For allergens, including cereals containing gluten, see ingredients in BOLD. May contain tree nuts, peanuts, gluten, wheat, egg, sesame.
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TYPICAL VALUESPER 100G
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Energy KJ / Energy Kcal
- 2117
- 506
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Fat (g)35.1
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Of which saturates (g)21.5
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Carbohydrate (g)38.1
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Of which sugars (g)28.5
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Protein (g)7.2
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Fibre (g)7.1
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Salt (g)0.1
Mousse Au Chocolat Truffles Collection
Our Truffles Collection features one of our most celebrated recipes, the Mousse au Chocolat, elegantly presented in a chic, keepsake tin. Alcohol-free.
Details
https://www.hotelchocolat.com/uk/263453.html
£12.00
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