The Dark & Nutty Collection

Some of our finest high-cacao chocolate, along with nutty and tipsy recipes. BBE August 2020

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The Dark & Nutty Collection , , hi-res

Additional Information

Dark. Nutty. Tipsy. This collection is one for lovers of intense and complex chocolate recipes. Discover the deep-with-the-smooth flavour notes of our darker house grades: that’s 65% Supermilk, 70% Dark and 85% Dark, in our High-Cacao Baton Library. Experience the sizzle-and-burn of our tipsy Dark Collection Selector. Crunch your way through three of our finest dark and nutty recipes, featuring naturally-sweet hazelnuts, creamy almonds and nibbly Brazil nuts.

The Baton Library – High Cacao 45 slim, solid chocolate sticks cast in our signature high-cacao house grades: 65% Supermilk, 70% Dark and 85% Dark.

Brazil Nuts Crunchy, whole roasted Brazil nuts grown wild in the rainforests of Bolivia, enrobed in smooth 70% dark chocolate.                                                                        

Dark Salted Caramelised Almonds Prime salted Californian almonds, caramelised, then enrobed in a cloak of 65% dark chocolate. An addictive, dark-with-crunch experience.

Dark Collection Selector A trio of our darkest and most deeply-desired chocolates: Simple Dark, Gianduja Bombe and Saint Lucian Dark Rum Truffle.

Hazelnut & Ginger Selector Warming ginger and crunchy Piedmont hazelnuts, set in deeply satisfying 70% dark chocolate.

One in, one out
We’re working to ensure everyone receives what they order, but due to exceptional circumstances we might occasionally need to substitute a product; we will always do our best to ensure substituted items will be of the same value.

These chocs are not for saving
If you’re anything like us, it’s unlikely these will be around for long, but we just wanted to let you know that these chocolates have an end-of-August BBE. Is there a better excuse to tuck in right away…?

MORE DETAILS

  • Weight
    775.00 g / 27.33 oz.
  • Dimensions
    L 28.20 x W 24.40 x H 12.50 cm
  • Country of origin
    Country of Origin: Made in United Kingdom with cocoa from West Africa
  • Storage instructions
    Store in a cool dry place away from strong odours.
The table below gives an overview of this item's suitability for a variety of dietary requirements and preferences. This information is a guide only and we emphasise that all chocolates are made in a factory that handles tree nuts, peanuts, wheat, milk and soya and therefore may contain traces. Always refer to product packaging for full information.
  • DETAILS
    YES/NO
  • Suitable for vegetarians
    YES
  • Suitable for vegans
    NO
  • Contains Tree Nuts
    YES
  • Contains Gluten/Wheat
    NO
  • Contains Peanuts
    NO
  • Contains Egg
    NO
  • Contains Milk
    YES
  • Contains Soya
    YES
  • Contains Sulphites
    NO
  • Contains Sesame
    NO
  • Free from alcohol
    NO
  • Free from artificial flavours
    YES
  • Free from artificial colours
    YES

Ingredients: cocoa solids (cocoa mass, cocoa butter), sugar, BRAZIL NUTS, ALMOND NUTS, full cream MILK powder, roasted HAZELNUTS, ginger pieces (dextrose, ginger, glucose syrup, sugar), HAZELNUT paste, emulsifier (SOYA lecithin), stabilisers (sorbitol, glycerol), rum, glucose syrup, glazing agents (gum arabic, shellac), whipping cream (cream (from MILK), stabiliser (carrageenan)), butter oil (from MILK), vanilla extract, flavourings, skimmed MILK powder, cream (from MILK), dextrose, cocoa powder, concentrated whey (from MILK), neutral alcohol, salt, MILK protein, natural colours (beetroot, carotene, annatto). Dark chocolate contains minimum 65% cocoa solids.

Milk chocolate contains minimum 65% cocoa solids, minimum 14% milk solids. For allergens, including cereals containing gluten, see ingredients in BOLD. All chocolates in this box may contain traces of tree nuts, peanuts, milk, soya, gluten, wheat, egg, sesame. Caution: Although every care has been taken to remove nut shells, some may still remain. CHOKING WARNING: NOT SUITABLE FOR CHILDREN UNDER THE AGE OF 3. Ribbons are for decoration. Supervision of an adult is recommended.

  • TYPICAL VALUES
    PER 100G
  • Energy KJ / Energy Kcal
    • 2452
    • 586
  • Fat (g)
    44.2
  • Of which saturates (g)
    23.4
  • Carbohydrate (g)
    31.4
  • Of which sugars (g)
    25.2
  • Protein (g)
    9.2
  • Fibre (g)
    11.3
  • Salt (g)
    0.1

Details

£23.80

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