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Malty, creamy, not-too-sweet caramel-milk chocolate, or mellow yet deep, high-cacao milk chocolate? Find both among some of our mellowest, most comforting recipes, complete with flourishes of salt, crumbly biscuit crunch, drip-down-your-chin molten caramel and more. Six Selectors, six recipes.
Salted Caramel 40% Oozingly soft caramel with a pinch of sea salt, sealed in milk chocolate. It took us three years to find the perfect balance of crisp chocolate and soft caramel. Worth it.
Mississippi Mud Pie Slab A melting pot of milk and white, with cacao biscuit crunch. Inspired by the American classic.
Simple Milk A blend of our 50% milk and our caramel-milk, served up as a whipped cream truffle. Irresistibly mellow.
40% Milk Slab Just the right balance of cacao and cream. Like sinking into a hot bath.
Caramel Slab Notes of malted biscuit, dulce de leche and burned cream: not too sweet, with a soothing melt.
Rocky Road Slab Take molten milk chocolate. Add cookies and puffed rice. Allow to set.
We’re working to ensure everyone receives what they order, but due to exceptional circumstances we might occasionally need to substitute a product; we will always do our best to ensure substituted items will be of the same or higher value.
MORE DETAILS
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Weight520.00 g / 18.34 oz.
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DimensionsL 7.00 x W 24.50 x H 18.00 cm
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Country of originMade in United Kingdom with cocoa from West Africa.
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Storage instructionsStore in a cool dry place away from strong odours.
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DETAILSYES/NO
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Suitable for vegetariansYES
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Suitable for vegansNO
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Contains Tree NutsYES
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Contains Gluten/WheatYES
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Contains PeanutsNO
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Contains EggYES
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Contains MilkYES
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Contains SoyaYES
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Contains SulphitesNO
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Contains SesameNO
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Free from alcoholYES
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Free from artificial flavoursYES
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Free from artificial coloursYES
Ingredients: cocoa solids (cocoa butter, cocoa mass), sugar, full cream MILK powder, runny caramel (glucose fructose syrup, sweetened condensed MILK, half salted butter (from MILK), sugar, salt, emulsifier (SOYA lecithin)), dark cocoa biscuits (wheat flour (WHEAT flour, calcium, iron, niacin, thiamin), sugar, vegetable oils (palm, rapeseed), cocoa powder, malt blend (glucose syrup, BARLEY syrup, malt extract (from BARLEY)), flavouring, raising agents (sodium bicarbonate, tartaric acid), salt), whipping cream (cream (from MILK), stabiliser (carrageenan)), stabilisers (sorbitol, glycerol), almond biscuits (WHEAT flour, sugar, butter (from MILK), ALMOND NUTS, cocoa mass, EGG yolk, whole EGG, raising agents (diphosphate, sodium carbonate), cocoa powder, salt, emulsifier (SOYA lecithin), bourbon vanilla, acidity regulator (citric acid), flavourings, WHEAT starch), skimmed MILK powder, emulsifiers (SOYA lecithin, sunflower lecithin), glucose syrup, caramelised sugar, rice crispies (rice, sugar, salt, malt flavouring (from BARLEY)), butter oil (from MILK), flavourings, sea salt, natural colour (paprika).
Milk chocolate contains minimum 40% cocoa solids, minimum 20% milk solids. For allergens, including cereals containing gluten, see ingredients in BOLD. May contain traces of other tree nuts, peanuts, sesame. Caution: Although every care has been taken to remove nut shells, some may still remain.
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TYPICAL VALUESPER 100G
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Energy KJ / Energy Kcal
- 2330
- 557
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Fat (g)37.7
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Of which saturates (g)22.7
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Carbohydrate (g)46.3
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Of which sugars (g)41.7
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Protein (g)7.0
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Fibre (g)2.4
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Salt (g)0.2
The Selectors Collection – Milk to Caramel
Six of our finest mellow chocolate Selectors. Revisit old favourites, discover new ones.
Details
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