“This is one of our quirkiest made-onsite chocolates and it just keeps going! The basic recipe is toffee-coated popcorn blended with popping candy, covered with dark made-on-site chocolate. It’s unbelievably crunchy and tongue-tingling, not to mention extremely moreish!

We take all the ingredients, mix them together and set them into a big rustic ‘loaf’, which we then slice to serve. The exact recipe will likely change from visit to visit, depending on which region and variety of cocoa beans we are roasting and conching in the store at the time.

The thinking behind the recipe was to have a bit of fun and put the ‘pop’ back into popcorn. Although it sounds completely wild, our dark chocolate gives it just the right level of dignified restraint!”

The Unstoppa-Poppable is available at our cocoa bar-cafes: