The table below gives an overview of this item's suitability for a variety of dietary requirements and preferences. This information is a guide only and we emphasise that all chocolates are made in a factory that handles tree nuts, peanuts, milk, soya, gluten, wheat, egg, sesame, therefore some of these allergens may contain. Always refer to product packaging for full information.
Ingredients: cocoa solids (cocoa butter, cocoa mass), sugar, full cream MILK powder, salted caramel filling (13%) (glucose syrup, sweetened condensed MILK, sugar, butter (from MILK), humectant (glycerin), salt, emulsifier (SOYA lecithin)), HAZELNUT paste (7%), sweetened hazelnut paste (6%) (HAZELNUTS, sugar, emulsifier (sunflower lecithin)), caramel half-salted butter (5%) (glucose fructose syrup, sweetened condensed MILK, half salted butter (from MILK), sugar, salt), butter oil (from MILK), chocolate coated cereal (crisped rice (rice flour, sugar, cocoa butter, salt), sugar, cocoa mass, cocoa butter, whole MILK powder, whey powder (from MILK), butter oil (from MILK), vegetable fat (coconut), glazing agent (gum arabic), glucose syrup, modified starch (potato, maize), emulsifier (SOYA lecithin), flavouring, spices), emulsifiers (SOYA lecithin, sunflower lecithin), skimmed MILK powder, molasses, caramelised sugar, sea salt, flavourings, colour (paprika extract).
Milk chocolate contains minimum 40% cocoa solids, minimum 20% milk solids.
For allergens, including cereals containing gluten, see ingredients in BOLD. All chocolates may contain tree nuts, peanuts, milk, soya, gluten, wheat, egg, sesame.