Inside our Inventing Room stands an elegant wooden box with drawers where we keep all our working creations. The Dark Cabinet is modelled after it, and features some of our most celebrated high-cacao recipes. From pralines, caramels and truffles to batons, slabs and macarons, there’s plenty for a dark chocolate devotee to adore. With 59 chocolates presented in a sophisticated two-tier box, it makes a striking gift, too.

Those who enjoy their chocolate with the real warmth of alcohol are sure to appreciate our tipsy offerings: Whisky, Dark Rum, and Gin. High-quality cacao and premium spirits: a pairing that results in recipes that are anything but ordinary. Or, for a different kind of heat, there’s our Chilli Praline. Enjoy the gentle tingle of habanero chilli for a comforting warming sensation.

Sometimes, less is more, which is why our Simple Dark Truffle might be all you need to satisfy that cacao craving. Surprisingly mellow, we’ve whipped 85% dark into a ridiculously smooth ganache, and coated it in a thick layer of chocolate. You can also experience some of our irresistible single-origin recipes for truly nuanced dark chocolate flavour profiles. This Dark Cabinet contains our Honduras 72% Dark Slab, Colombia 75% Dark Slab, and Tanzanian 80% Baton — which will be your favourite percentage?

There are plenty of other dark delights to explore in this exquisite collection — from fruity Blackcurrant and Sour Cherry truffles to a patisserie-inspired 70% Dark Macaron. Embrace the dark side with this generous collection of indulgent treats.