Saint Lucian Cocoa Nibs

Saint Lucian cocoa nibs – ideal for cooking, baking and nibbling! We love them over eggs or beef jerky, as well as in cakes and bakes. Saint Lucian Cocoa nibs make perfect cooking chocolate!

Images

Saint Lucian Cocoa Nibs, , hi-res

Additional Information

These Saint Lucian nibs were grown for us by 150 independent farmers, then fermented at our Rabot Estate where we perfected the developing flavour.

Sprinkled over fried eggs or beef jerky or blended into pesto or mint sauce, there’s a certain spiced nuttiness to our nibs that lifts savoury dishes. Alternatively, use these in baking where butter and sugar will bring out their chocolatey profile – your banana bread will never be the same!

These are the perfect accompaniment to our cookbook, A New Way of Cooking with Chocolate. Plus, check out our recipes for even more ways with cocoa nibs…

MORE DETAILS

  • Weight
    120.00 g / 0.00 oz.
  • Dimensions
    L 5.60 x W 9.00 x H 18.50 cm
  • Country of origin
    United Kingdom.
  • Storage instructions
    Store in a cool dry place away from strong odours.

The table below gives an overview of this item's suitability for a variety of dietary requirements and preferences. This information is a guide only and we emphasise that all chocolates are made in a factory that handles tree nuts, peanuts, wheat, milk and soya and therefore may contain traces. Always refer to product packaging for full information.

  • DETAILS
    SUITABLE
  • Suitable for vegetarians
    YES
  • Suitable for vegans
    YES
  • Contains Tree Nuts
    NO
  • Contains Gluten/Wheat
    NO
  • Contains Peanuts
    NO
  • Contains Egg
    NO
  • Contains Milk
    NO
  • Contains Soya
    NO
  • Contains Sulphites
    NO
  • Contains Sesame
    NO
  • Free from alcohol
    YES
  • Free from artificial flavours
    YES
  • Free from artificial colours
    YES
Ingredients: Cocoa nibs.
  • TYPICAL VALUES
    PER 100G
  • Energy KJ / Energy Kcal
    • 2619
    • 626
  • Fat (g)
    58.0
  • Of which saturates (g)
    35.6
  • Carbohydrate (g)
    24.4
  • Of which sugars (g)
    0.4
  • Protein (g)
    11.9
  • Fibre (g)
    21.0
  • Salt (g)
    0.10

Details

£6.00

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