The Selectors Collection – High-Cacao

Smooth and elegantly balanced, our signature 70% dark chocolate is deeply satisfying. Find it here with a frisson of salt, tingle of ginger and a squeeze of real orange. Then take your love of dark chocolate up a notch with some surprisingly mellow 80% and 85% incarnations. Six Selectors, six recipes.                                             

70% Salted Dark Slab The touch of salt really focuses those deep cacao notes. We selected ours from the salt marshes of Guérande on the French Atlantic Coast.

70% Dark Chocolate Slab Twin Slabs of our signature 70% dark chocolate. Smooth, elegantly balanced with deep cacao notes.

85% Dark Chocolate Slab Surprisingly mellow, without acidity. A gentle way to enjoy high-cacao chocolate.

70% Dark Chocolate & Orange Slabs A citrus tang from ripe Valencia oranges soars over the rich bass notes of our signature 70% dark chocolate.

80% Dark Fruit & Nut Slab Surprisingly gentle 80% dark chocolate, fully loaded with naturally sweet cherries, almonds and hazelnuts.

Hazelnut & Ginger Spicy ginger, crunchy hazelnut, 70% dark chocolate. The Italian terroir of Piedmont creates naturally sweet hazelnuts that harmonise beautifully with ginger.

One in, one out

We’re working to ensure everyone receives what they order, but due to exceptional circumstances we might occasionally need to substitute a product; we will always do our best to ensure substituted items will be of the same value.