Who needs a traditional wreath? We’ve lavished ours in chocolate. Choose from 40 and share goodwill with everyone. Which first? Crunch into our Cookie & Caramel Wreath, award-winning Treacle Tarts, new Honey and Cashew Supernovas or patisserie-inspired Cinnamon Buns. A toast in chocolate? Try our real Champagne Truffles or delicately spiced Mulled Wine chocolates! Farewell leaves and holly.
The table below gives an overview of this item's suitability for a variety of dietary requirements and preferences. This information is a guide only and we emphasise that all chocolates are made in a factory that handles tree nuts, peanuts, wheat, milk and soya and therefore may contain traces. Always refer to product packaging for full information.
Ingredients: cocoa solids (cocoa mass, cocoa butter), sugar, full cream MILK powder, caramel (glucose fructose syrup, sweetened condensed milk, half salted butter (from MILK), sugar, salt, emulsifier (SOYA lecithin), water), sweetened hazelnut paste (HAZELNUTS, sugar, emulsifier (sunflower lecithin)), HAZELNUT paste, stabilisers (sorbitol, glycerol), sticky toffee sauce (sugar, cream (from MILK), butter (from MILK), natural flavour (vanilla)), butter oil (from MILK), florentines (ALMOND NUTS, sugar, butter (from MILK), glucose syrup, honey, HAZELNUTS, cream (from MILK)), vegetable oils (palm, rapeseed), glucose syrup, shortbread biscuits (WHEAT flour, sugar, vegetable oils (palm, rapeseed), golden syrup, tapioca starch, salt, raising agents (sodium bicarbonate, ammonium bicarbonate)), ALMOND NUTS paste, whipping cream (cream (from MILK), stabiliser (carrageenan)), cocoa biscuits (WHEAT flour, sugar, vegetable oils (palm, rapeseed, cocoa powder, malt blend (glucose syrup, BARLEY syrup, malt extract (from BARLEY)), skimmed MILK powder, raising agents (sodium bicarbonate, tartaric acid), salt, natural flavour (vanilla)), skimmed MILK powder, HAZELNUTS, icing sugar, CASHEW NUTS paste, corn flakes (milled corn, sugar, malt flavouring (from BARLEY)), emulsifiers (SOYA lecithin, sunflower lecithin), whole MILK powder, MILK fat, WALNUT paste, neutral alcohol, cream (from MILK), port (SULPHITES), vodka, carrot juice concentrate, meringue pieces (sugar, non-hydrogenated vegetable fats (palm, shea, soybean (from SOYA)), WHEAT starch, EGG white), invert sugar syrup, amaretto, dextrose, cognac, ginger liqueur, caramelised sugar, cranberry powder, champagne (SULPHITES), cinnamon, organic cocoa powder, hazelnut liqueur, natural colours (beetroot, annatto, carotene, paprika), concentrated whey (from MILK), molasses, natural flavours (vanilla, toffee, carrot cake, clotted cream , cranberry, honey, caramel, golden syrup), vanilla seeds, MILK protein, acidity regulator (citric acid), ground nutmeg, essential oils (lemon, bitter orange, ginger, pimento leaf ), rapeseed oil, concentrate of spirulina, honey powder, Habanero chilli powder, caramel colour, preservative (potassium sorbate). Dark chocolate contains minimum 70% cocoa solids. Milk chocolate contains minimum 40% cocoa solids, minimum 20% milk solids. Caramel chocolate contains minimum 36% cocoa solids, minimum 26% milk solids. White chocolate contains minimum 36% cocoa solids, minimum 27% milk solids. For allergens including cereals containing gluten see ingredients in bold. May contain traces of other tree nuts, peanuts, sesame. Although every care has been taken to remove the nut shells some may still remain. The Hazelnut liqueur used in this product does not contain any allergens as these are removed through the distillation process.
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Of which sugars (g)