Limited Edition
Spicy Maple Hot Chocolate Sachets
Maple notes in caramel-milk with a fiery finale. 10 hot chocolate sachets crafted with real chocolate flakes.
In stock
It was a creation from our Wall of Chocolate that inspired our latest limited-edition hot chocolate. If you’ve already happened upon our Spicy Maple Selector, we need not introduce this recipe, now reimagined by our in-house chocolatiers in sippable form. Delightfully dark 70% chocolate, mellowed by the buttery notes of maple and caramel-milk, with a final flourish of heat from real habanero. Never too sweet – just rich with the nuanced notes of cacao.
Each of these 10 single-serve Spicy Maple hot chocolate sachets contains the precise amount of real chocolate flakes to create satisfying cacao depth. For exceptionally silky, velvet-smooth texture and an unrivalled chocolate crema, craft yours in Velvetiser®* – the complete system for hot and cold barista-grade drinking chocolate. No Velvetiser (yet)? No problem. You can still transform your chocolate flakes into sippable form on the hob or with a steam wand.
This Spicy Maple hot chocolate is the latest addition to our ever-growing hot and cold drinking chocolate library. If fiery recipes pique your palate, then you’ll also love Chilli hot chocolate. Or if you’re more swayed by caramel, perhaps Crème Brûlée from our revolutionary iced chocolate collection?
You could also consult our Drinking Chocolate Quiz to reveal the flavour profile that’s right for you.
*Compatible with all Velvetiser models
HOW TO MAKE
For velvet-smooth texture and unrivalled chocolate crema, craft your drinking chocolate in the Velvetiser with your choice of milk.
Not got a Velvetiser (yet)? You can still experience the joy of sippable chocolate:
With the Velvetiser:
1. Pour milk or dairy alternative into your Velvetiser, up to the max indicator line.
2. Add in the real chocolate flakes from a single-serve sachet.
3. Turn the dial right, press, and let the Velvetiser work its magic.
4. Pour into your Podcup™ and enjoy.
On the hob:
Add 220ml of milk and the contents of a sachet to a saucepan. Whisk continuously for around 4 minutes over a medium heat, taking care not to let it boil.
Use a steam wand:
Add 220ml of milk and the contents of a sachet into a jug. Steam for approximately 1 minute 20 seconds.
Each of these 10 single-serve Spicy Maple hot chocolate sachets contains the precise amount of real chocolate flakes to create satisfying cacao depth. For exceptionally silky, velvet-smooth texture and an unrivalled chocolate crema, craft yours in Velvetiser®* – the complete system for hot and cold barista-grade drinking chocolate. No Velvetiser (yet)? No problem. You can still transform your chocolate flakes into sippable form on the hob or with a steam wand.
This Spicy Maple hot chocolate is the latest addition to our ever-growing hot and cold drinking chocolate library. If fiery recipes pique your palate, then you’ll also love Chilli hot chocolate. Or if you’re more swayed by caramel, perhaps Crème Brûlée from our revolutionary iced chocolate collection?
You could also consult our Drinking Chocolate Quiz to reveal the flavour profile that’s right for you.
*Compatible with all Velvetiser models
HOW TO MAKE
For velvet-smooth texture and unrivalled chocolate crema, craft your drinking chocolate in the Velvetiser with your choice of milk.
Not got a Velvetiser (yet)? You can still experience the joy of sippable chocolate:
With the Velvetiser:
1. Pour milk or dairy alternative into your Velvetiser, up to the max indicator line.
2. Add in the real chocolate flakes from a single-serve sachet.
3. Turn the dial right, press, and let the Velvetiser work its magic.
4. Pour into your Podcup™ and enjoy.
On the hob:
Add 220ml of milk and the contents of a sachet to a saucepan. Whisk continuously for around 4 minutes over a medium heat, taking care not to let it boil.
Use a steam wand:
Add 220ml of milk and the contents of a sachet into a jug. Steam for approximately 1 minute 20 seconds.
Weight: 310.00 g / 10.93 oz.
Dimensions: L 16.00 x W 9.50 x H 12.40 cm
Country of Origin: Made in United Kingdom with cocoa from Ghana.
Storage Instructions: Store in a cool dry place away from strong odours.
REF: 504525