GETTING STARTED WITH YOUR VELVETISER®
We know you can’t wait to savour that first sip, so let’s get to it. Here you’ll find everything you need to get started with your Velvetiser.
HOW TO MAKE ICED DRINKING CHOCOLATE
Ready to try your first cold drinking chocolate with the ALL-NEW Velvetiser? Grab a Podglass™ and let’s get started.
HOW TO MAKE HOT DRINKING CHOCOLATE
Velvet smooth, creamy, comforting. Pick up a Podcup™ and we’ll show you how to make a hot chocolate with the ALL-NEW Velvetiser.
ALL ABOUT THE DIAL
Turn right for hot; left for cold. It’s that easy. LED lights will glow red for hot or blue for cold, and pulse while the Velvetiser goes to work. A yellow light indicates you’ve forgotten the milk or whisk. Here’s a demonstration.
HOW TO CLEAN YOUR VELVETISER
Be it the first time or the 50th, cleaning your Velvetiser is simple. Watch this video for a guide to your first clean. Below this you’ll find instructions on cleaning between uses.
CLEANING BETWEEN USES
• Unplug the Velvetiser and allow it to cool before cleaning
• Remove the Velvetiser from its power base
• Wipe the inside of the Velvetiser with a soft sponge or cloth, warm water and a drop of washing up liquid
• Wash the lid and whisk in warm soapy water with a soft cloth to avoid damage to the surface
• Wipe the Velvetiser’s handle with a soft damp cloth. Do not use harsh detergents, bleach or abrasive cleaners.
• Make sure the Velvetiser is dry before putting it away or in storage, and keep it away from prolonged exposure to heat sources.
THE VELVETISER MANUAL
Find everything you need to know about operating your Velvetiser in our digital Velvetiser instruction manual.
A PEEK BEHIND THE SCENES
There’s so much more to explore in the world of the Velvetiser. So pour yourself a Podcup™ or Podglass™ and dive in…
ABOUT THE VELVETISER
Every detail a result of obsession. An obsession with chocolate. Obsession with better. Obsession over the ultimate drinking chocolate experience.
INSPIRED BY NATURE
From the whisk’s petals to the ridges inspired by cacao pods, to the solid ash handle... Every part of the Velvetiser calls back to nature – and the cacao that inspires us.
BEHIND THE DESIGN
Drawing inspiration from nature, we worked with renowned ceramicist Andrew Wicks to combine both function and beauty in the design of the Velvetiser system.
DRINKING CHOCOLATE AS IT SHOULD BE
We didn’t just develop hot and cold drinking chocolate – we pursued the ultimate drinking chocolate experience in every recipe. All crafted with real chocolate for the Velvetiser.