Caffè Latte

The perfect Caffè Latte should balance the caffeine kick of coffee with smooth, creamy milk and – if you’re anything like us – a satisfying chocolatey undertone. Delightfully mellow but with rich coffee notes and a precise balance of milk, white and dark chocolate, our Caffè Latte does just that. It’s a drink for any time of day, whether you’re kick-starting your morning or looking for that afternoon pick-me-up.

For silky-smooth results, pair with our in-home drinks system, The Velvetiser, designed by Hotel Chocolat, engineered by Dualit. No mess and no fuss – the ‘just right’ serving size. Create your new daily drinks ritual.

10 single-serve sachets, one recipe.

INSTRUCTIONS

Designed for use in the Velvetiser.

Use dairy milk or vegan plant milk.

HOT

1. Pour 220ml milk into your Velvetiser.
2. Sprinkle in the contents.
3. Press the button and let the Velvetiser work its magic.

COLD

1. Pour 100ml milk into a tall glass with 6 – 8 ice cubes to get it chilling
2. Pour another 120ml milk into your Velvetiser.
3. Sprinkle in the entire contents of a single-serve. Press the button and let the Velvetiser go to work.
4. When ready, pour the warm chocolate/latte into the glass with your chilled milk and watch it mingle.

 
Alternatively, whisk into 220ml dairy/plant milk and heat. Do not boil.