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Additional Information
Parisians love them with a passion. Now we covet them, recreating iconic macarons in chocolate form. Just as irresistible as the authentic Patisserie creation, our Chocolate Macarons are an elegant way to enjoy all the rich flavours of milk chocolate.
Despite its reputation of French origin, macarons were originally produced in Venetian monasteries as early as the 8th century, eventually travelling to France during the Renaissance period. We’re happy Italy didn’t keep the recipe to themselves - these are too good not to share.
A layer of light as air 60% hazelnut praline nestled between 40% milk chocolate disks. We pack our praline with nuts to achieve a mouth-wateringly mellow flavour. Caramel crunch adds a nibbly texture, contrasting beautifully with our sumptuously smooth chocolate. We whip our praline to give it an incredibly light and airy texture.
Other chocolatiers use a much lower cocoa percentage. We keep it high to ensure all those nuanced notes of cocoa remain strong, allowing you to access the multi-layered tastes of the cocoa bean.
The perfect petit fours to serve after a luncheon, or to bring out in the evening alongside a glass of your favourite bottle of burgundy, our Chocolate Macarons are the easiest way to satisfy any sweet teeth amongst your guests. Of course, we wouldn’t judge if you tucked the box away for you - and only you - to enjoy.
Despite its reputation of French origin, macarons were originally produced in Venetian monasteries as early as the 8th century, eventually travelling to France during the Renaissance period. We’re happy Italy didn’t keep the recipe to themselves - these are too good not to share.
A layer of light as air 60% hazelnut praline nestled between 40% milk chocolate disks. We pack our praline with nuts to achieve a mouth-wateringly mellow flavour. Caramel crunch adds a nibbly texture, contrasting beautifully with our sumptuously smooth chocolate. We whip our praline to give it an incredibly light and airy texture.
Other chocolatiers use a much lower cocoa percentage. We keep it high to ensure all those nuanced notes of cocoa remain strong, allowing you to access the multi-layered tastes of the cocoa bean.
The perfect petit fours to serve after a luncheon, or to bring out in the evening alongside a glass of your favourite bottle of burgundy, our Chocolate Macarons are the easiest way to satisfy any sweet teeth amongst your guests. Of course, we wouldn’t judge if you tucked the box away for you - and only you - to enjoy.
MORE DETAILS
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Weight91.00 g / 3.20 oz.
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DimensionsL 16.00 x W 4.00 x H 4.00 cm
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Country of originMade in United Kingdom with cocoa from West Africa.
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Storage instructionsStore in a cool dry place away from strong odours.
The table below gives an overview of this item's suitability for a variety of dietary requirements and preferences. This information is a guide only and we emphasise that all chocolates are made in a factory that handles tree nuts, peanuts, milk, soya, gluten, wheat, egg, sesame, therefore some of these allergens may contain. Always refer to product packaging for full information.
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DETAILSYES/NO
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Suitable for vegetariansYES
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Suitable for vegansNO
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Contains Tree NutsYES
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Contains Gluten/WheatNO
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Contains PeanutsNO
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Contains EggNO
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Contains MilkYES
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Contains SoyaYES
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Contains SulphitesNO
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Contains SesameNO
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Free from alcoholYES
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Free from artificial flavoursYES
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Free from artificial coloursYES
Ingredients: cocoa solids (cocoa butter, cocoa mass), sugar, full cream MILK powder, vegetable fats (coconut, shea, sunflower), HAZELNUT paste (6%), butter oil (from MILK), skimmed MILK powder, caramel flakes (sugar, glucose syrup), lactose (from MILK), emulsifiers (SOYA lecithin, sunflower lecithin), caramelised sugar, flavourings, natural colour (paprika).
Milk chocolate contains minimum 40% cocoa solids, minimum 20% milk solids.
For allergens, including cereals containing gluten, see ingredients in BOLD. May contain other tree nuts, peanuts, gluten, wheat, egg, sesame.
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TYPICAL VALUESPER 100G
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Energy KJ / Energy Kcal
- 2498
- 597
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Fat (g)44.5
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Of which saturates (g)25.8
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Carbohydrate (g)40.1
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Of which sugars (g)38.5
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Protein (g)7.7
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Fibre (g)3.6
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Salt (g)0.2
Chocolate Macarons
Our take on the French patisserie: light praline whip between mellow 40% milk chocolate discs. Chocolate Macarons with a twist!
Details
https://www.hotelchocolat.com/uk/112289.html
£9.95
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