Milky 50% Hot Chocolat - Single Serves
A classic in our cafés since the beginning. A bit mellower than our Classic 70%. Made to pair with The Velvetiser.
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Additional Information
10 sachets in 50% milky a best-seller in our cafés from the start.
Slightly mellower than our classic 70% dark, has to be tried.
No mess and no fuss, the ‘just right’ serving size for the Velvetiser.
For silken smooth results pair with our in-home hot chocolate system The Velvetiser, designed by Hotel Chocolat, engineered by Dualit. Create your new hot chocolate ritual.
No hidden nasties. Just pure chocolate, melted. Enjoy.
INSTRUCTIONS
Designed for use in the Velvetiser.
Alternatively, whisk into 220ml dairy/plant milk and heat. Do not boil.
MORE DETAILS
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Cocoa percentage50.00 %
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Weight350.00 g / 12.34 oz.
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DimensionsL 15.20 x W 12.60 x H 9.50 cm
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Country of originCountry of Origin: United Kingdom.
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Storage instructionsStore in a cool dry place away from strong odours.
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DETAILSYES/NO
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Suitable for vegetariansYES
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Suitable for vegansNO
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Contains Tree NutsNO
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Contains Gluten/WheatNO
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Contains PeanutsNO
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Contains EggNO
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Contains MilkYES
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Contains SoyaYES
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Contains SulphitesNO
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Contains SesameNO
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Free from alcoholYES
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Free from artificial flavoursYES
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Free from artificial coloursYES
Ingredients: cocoa solids (cocoa mass, cocoa butter), sugar, full cream MILK powder, emulsifier (SOYA lecithin), flavourings. Milk chocolate contains minimum 50% cocoa solids, minimum 20% milk solids. Dark chocolate contains minimum 70% cocoa solids. For allergens, including cereals containing gluten, see ingredients in BOLD. May contain traces of tree nuts, peanuts, gluten, wheat, egg, sesame. Per portion: 1 sachet (35g of flakes) + 220ml skimmed milk : Energy 1143kJ ( 273 kcal) / Fat 14.5 g (of which is saturates 8.8 g) / Carbohydrates 23.3 g ( of which sugars 20.5 g) / Fibre 2.5 g / Protein 11.0 g / salt 0.25 g.
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TYPICAL VALUESPER 100G
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Fat (g)568.0
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Of which saturates (g)25.1
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Carbohydrate (g)33.7
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Of which sugars (g)30.7
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Protein (g)8.6
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Fibre (g)9.4
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Salt (g)0.1
Details
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