Vegan H-box

At Hotel Chocolat, we think that everyone should be able to indulge in the flavours that they love. That’s why we created our Vegan H-Box: a plant-based selection of truffles, chocolates and pralines, all completely dairy free. We make ours with our revolutionary Nutmilk - made with finely milled hazelnuts for a sumptuously smooth finish. 

For praline lovers, savour our Pecan & Nutmilk: lightly salted with roasted pecans to bring out their mellow sweetness. Our Gianduja Bombe has a wonderfully melty texture, with super-smooth hazelnut praline, wrapped in 70% dark. 

Our batons also feature in this H-box - enjoy the simple beauty of our 45% Nutmilk Baton, rich in cocoa and silky smooth, made from a recipe that took five years to perfect. Orange & Nutmilk Baton also features, lifted with zesty notes from the tang of Valencian orange oil. Nibbly and moreish, our Crunchy Peanut Butter & Nutmilk Baton takes salted roasted peanuts and mixes them with cornflakes for that irresistible crunch. 

Don’t worry - we’re not quite finished yet. Sink into the indulgence of our Salted Caramel & Nutmilk, made from coconut milk and molasses for a rich and treacly caramel. Taste the tang of our Raspberry & Nutmilk, made with real pressed raspberries and wrapped in 70% dark and embraced by Nutmilk. Or stick to simple with our Simple Nutmilk - as creamy as it gets, with no distractions from the deep cocoa flavour.