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A cracking concept. Our chocolatiers packed an abundance of texture into these chocolate eggs – but you’ll have to break them open to see it (and believe it). Deceptively smooth on the surface and topped with a coconut-chocolate drizzle, this nibbly chocolate Easter egg blends all the power of 70% dark chocolate with delectable cacao nib crunchiness.

Deep and intense, the cacao in this recipe is grown and gently farmed on the island of Saint Lucia, home to our own cacao farm. At 70% cacao solids, this chocolate grade is full-flavoured and brimming with intricate cacao notes. Paired with roasted cacao nibs, it creates a highly satisfying crunch.

As if that wasn’t enough to nibble on, this Easter treat also comes with six tiddly chocolate eggs, chosen by our chocolatiers to pair perfectly with your Nibbly Egg. Cast in our smooth and surprisingly gentle 70% house dark, these bite-sized treats are brimming with Gianduja hazelnut praline that melts in the mouth like butter.

An extra-special treat for fans of dark and complex recipes, our Saint Lucia Dark Nibbly Egg was made for our Serious Dark Fix profile. To find your perfect Chocolate Love Match – from Exquisitely Nutty to Milk to Caramel, take our quiz.

MORE DETAILS

  • Weight
    210.00 g / 7.40 oz.
  • Dimensions
    L 14.00 x W 9.50 x H 22.00 cm
  • Country of origin
    Made in United Kingdom with cocoa from West Africa.
  • Storage instructions
    Store in a cool dry place away from strong odours.
The table below gives an overview of this item's suitability for a variety of dietary requirements and preferences. This information is a guide only and we emphasise that all chocolates are made in a factory that handles tree nuts, peanuts, milk, soya, gluten, wheat, egg, sesame, therefore some of these allergens may contain. Always refer to product packaging for full information.
  • DETAILS
    YES/NO
  • Suitable for vegetarians
    YES
  • Suitable for vegans
    YES
  • Contains Tree Nuts
    YES
  • Contains Gluten/Wheat
    NO
  • Contains Peanuts
    NO
  • Contains Egg
    NO
  • Contains Milk
    NO
  • Contains Soya
    YES
  • Contains Sulphites
    NO
  • Contains Sesame
    NO
  • Free from alcohol
    YES
  • Free from artificial flavours
    YES
  • Free from artificial colours
    YES

Ingredients: cocoa solids (cocoa mass, cocoa butter), sugar, HAZELNUT paste (8%), cocoa nibs, cocoa powder, emulsifiers (sunflower lecithin, SOYA lecithin), coconut flour, flavouring, colours (carotene, paprika extract).

Dark chocolate contains minimum 70% cocoa solids.

For allergens, including cereals containing gluten, see ingredients in BOLD. May contain other tree nuts, peanuts, milk, gluten, wheat, egg, sesame.

  • TYPICAL VALUES
    PER 100G
  • Energy KJ / Energy Kcal
    • 2510
    • 600
  • Fat (g)
    48.3
  • Of which saturates (g)
    26.4
  • Carbohydrate (g)
    26.8
  • Of which sugars (g)
    25.5
  • Protein (g)
    8.0
  • Fibre (g)
    12.3
  • Salt (g)
    0.0

Nibbly Egg – Saint Lucia Dark

Made to be nibbled. A 70% dark chocolate egg with a soft cacao nib crunch. Accompanied by six Gianduja praline tiddly eggs.

Details

£19.95

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REF: 300832
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