SUMMER TEST

Welcome to iced chocolate season. We're embracing it with real chocolate. Chocolate so finely milled it melds seamlessly with cold milk.

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The first thing you’ll notice is the enveloping smell of cocoa. We make 95% of our chocolates here, from the conception of a recipe in our chocolatiers’ kitchen through to state-of-the-art production. Our single-origin and single-côte beans are roasted on-site. Refining recipes and a smooth production line work hand-in-hand at Hadley Park.

We are in Huntingdon, 20 minutes’ walk from the station, with car parking space for those who drive.

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