Christmas Hot Chocolate - Gingerbread

Made with real chocolate flakes, never powder. Cinnamon, ginger and nutmeg over 50% caramel-milk.

Christmas Hot Chocolate - Gingerbread, , hi-res
Nothing artificial, ever, that’s what makes the best hot chocolate. A taste of Christmas bakes, delicately balanced warming spices with notes of dulce de leche. Grated chocolate flakes melt into milk. Make to perfection in The Velvetiser our new in-home chocolate system designed by Hotel Chocolat, engineered by Dualit. Barista-grade hot chocolate, velvetised at the touch of a button. Come in from the cold.

INSTRUCTIONS

These instructions are a guide only. Per serving: 6 heaped teaspoons (35g) drinking chocolate

MORE DETAILS

  • Weight
    240.00 g / 8.50 oz.
  • Dimensions
    L 8.50 x W 8.50 x H 15.70 cm
  • Country of origin
    United Kingdom.

The table below gives an overview of this item's suitability for a variety of dietary requirements and preferences. This information is a guide only and we emphasise that all chocolates are made in a factory that handles tree nuts, peanuts, wheat, milk and soya and therefore may contain traces. Always refer to product packaging for full information.

  • DETAILS
    YES/NO
  • Suitable for vegetarians
    YES
  • Suitable for vegans
    NO
  • Contains Tree Nuts
    NO
  • Contains Gluten/Wheat
    NO
  • Contains Peanuts
    NO
  • Contains Egg
    NO
  • Contains Milk
    YES
  • Contains Soya
    YES
  • Contains Sulphites
    NO
  • Contains Sesame
    NO
  • Free from alcohol
    YES
  • Free from artificial flavours
    YES
  • Free from artificial colours
    YES
Ingredients: cocoa solids (cocoa mass, cocoa butter), sugar, full cream MILK powder, molasses, ginger powder, cinnamon, skimmed MILK powder, caramelised sugar, natural flavours (caramel, vanilla, ginger), emulsifiers (sunflower lecithin, SOYA lecithin), ground nutmeg, essential oil (ginger), natural colour (paprika). Milk chocolate contains minimum 50% cocoa solids, minimum 20% milk solids. Caramel chocolate contains minimum 36% cocoa solids, minimum 26% milk solids. For allergens including cereals containing gluten see ingredients in bold. May contain traces of tree nuts, peanuts, gluten, wheat, egg, sesame.
  • TYPICAL VALUES
    PER 100G
  • Energy KJ / Energy Kcal
    • 414
    • 99
  • Fat (g)
    4.5
  • Of which saturates (g)
    2.8
  • Carbohydrate (g)
    12.5
  • Of which sugars (g)
    8.3
  • Protein (g)
    6.6
  • Fibre (g)
    6.7
  • Salt (g)
    0.00
£9.00
REF: 503641
Availability: 

In Stock

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    The Velvetiser

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