Chocolate Easter Sandwich - Caramayo Caramel

White half-eggs sandwiched with caramel-milk. A light-hearted Easter gift, perfect for fans of the breakfast buttie!

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Chocolate Easter Sandwich - Caramayo Caramel, , hi-res

Additional Information

Fancy an egg sandwich? This might not be the typical sarnie that you’re used to. If your favourite meal of the day is breakfast then this 3-D Chocolate Easter Sandwich is an indulgent way to have your “eggs”.

We used slices of 3D-scanned real bread to create an authentic chocolate mould. Sandwiched between 36% milk chocolate is a caramayo yolk, made up of silky white chocolate and a layer of smooth caramel. This creamy, light interior acts as a cheeky contrast to the surrounding snappable tempered milk chocolate.

Packaged in the traditional buttie takeaway box you’d find in the classic meal deal, our Chocolate Easter Sandwich shakes up the way you normally have your eggs. The quirky item is a fun treat to be enjoyed by adults and children alike and it is easy to share. However, if you were feeling extra-indulgent then it could be a one-off packed lunch.

At Hotel Chocolat we live by the mantra of ‘more cocoa, less sugar’. We extend this to our milk-based products by ensuring they still have a high cocoa content. Our white chocolate is 36% cocoa butter and our milk chocolate balances the creaminess of milk with the depth of cocoa.

The reason why we take such care to ensure our products are “cocoa-first” is simple. High sugar levels dim the cocoa flavour, preventing your taste buds from accessing the nuanced notes of our high-quality cocoa. We are also committed to using only natural ingredients - our sunny-side up ethos means nothing artificial, ever.

MORE DETAILS

  • Cocoa percentage
    36.00 %
  • Weight
    135.00 g / 4.76 oz.
  • Dimensions
    L 14.00 x W 7.50 x H 15.10 cm
  • Country of origin
    United Kingdom
  • Storage instructions
    Store in a cool dry place away from strong odours.
The table below gives an overview of this item's suitability for a variety of dietary requirements and preferences. This information is a guide only and we emphasise that all chocolates are made in a factory that handles tree nuts, peanuts, wheat, milk and soya and therefore may contain traces. Always refer to product packaging for full information.
  • DETAILS
    YES/NO
  • Suitable for vegetarians
    YES
  • Suitable for vegans
    NO
  • Contains Tree Nuts
    NO
  • Contains Gluten/Wheat
    NO
  • Contains Peanuts
    NO
  • Contains Egg
    NO
  • Contains Milk
    YES
  • Contains Soya
    YES
  • Contains Sulphites
    NO
  • Contains Sesame
    NO
  • Free from alcohol
    YES
  • Free from artificial flavours
    YES
  • Free from artificial colours
    YES
Ingredients: cocoa solids (cocoa butter, cocoa mass), sugar, full cream MILK powder, skimmed MILK powder, caramelised sugar, emulsifiers (sunflower lecithin, SOYA lecithin), flavourings, natural colours (paprika, annatto, carotene). Caramel chocolate contains minimum 36% cocoa solids, minimum 26% milk solids. White chocolate contains minimum 36% cocoa butter, minimum 27% milk solids. For allergens, including cereals containing gluten, see ingredients in BOLD. May contain traces of tree nuts, peanuts, gluten, wheat, egg, sesame.
  • TYPICAL VALUES
    PER 100G
  • Energy KJ / Energy Kcal
    • 2494
    • 596
  • Fat (g)
    42.4
  • Of which saturates (g)
    25.9
  • Carbohydrate (g)
    45.3
  • Of which sugars (g)
    44.9
  • Protein (g)
    7.4
  • Fibre (g)
    0.8
  • Salt (g)
    0.2

Details

£10.00 £5.00

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REF: caramel-egg-sandwich
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