The Raise a Glass Collection

A bottle of Mint Chocolat Cream Liqueur accompanies some of our finest alcohol chocolates.

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The Raise a Glass Collection, , hi-res

Additional Information

Raise a glass of our Mint Chocolat Cream Liqueur – or send them their own. To follow: some of our best tipsy chocolates, each made with a generous measure of premium alcohol.

 The Liqueur

 Mint Chocolat Cream Liqueur

After spending two years perfecting the original Chocolat Cream Liqueur, Chef David Demaison of our Cacao Innovation Team experimented with fresh and fragrant mint oils until he discovered the ideal blend of cooling peppermint with warming vodka, real cream and 70% dark chocolate.

 The Chocolates

 Pink Champagne Truffles in Tin

One of our perennial bestsellers. Elegant, uplifting milk chocolate and cream truffles with a dash of strawberry. Walk past our chocolate factory and you’ll hear Champagne corks popping. We use real Champagne in every truffle. Authenticity always tastes better.

 The Tipsy Truffles H-box

One to break open and share: 14 mouth-warming chocolates made with fine rums, whiskies and more; namely Mojito, Gin Truffle, Champagne Cocktail, Passion Fruit Margarita, Rum Truffle, Cognac, Red Wine, Soother Cocktail and Whisky Truffle.

 Liqueur Collection #1

Two each of lively, floral Gin; classic Mojito with Saint Lucian rum, and Pink Champagne: real Mercier with a hint of strawberry.

 Rum-soaked Sultanas

Juicy sultanas soaked in rum until plump and soft, then quickly enrobed in milk chocolate to seal in the succulence.

We’re working to ensure everyone receives what they order, but due to exceptional circumstances we might occasionally need to substitute a product; we will always ensure substituted items will be of the same value and similar genre.

MORE DETAILS

  • Weight
    465.00 g / 16.40 oz.
  • Dimensions
    L 37.00 x W 19.00 x H 27.30 cm
  • Country of origin
    See individual products
  • Storage instructions
    See individual products
The table below gives an overview of this item's suitability for a variety of dietary requirements and preferences. This information is a guide only and we emphasise that all chocolates are made in a factory that handles tree nuts, peanuts, wheat, milk and soya and therefore may contain traces. Always refer to product packaging for full information.
  • DETAILS
    YES/NO
  • Suitable for vegetarians
    YES
  • Suitable for vegans
    NO
  • Contains Tree Nuts
    NO
  • Contains Gluten/Wheat
    NO
  • Contains Peanuts
    NO
  • Contains Egg
    NO
  • Contains Milk
    YES
  • Contains Soya
    NO
  • Contains Sulphites
    YES
  • Contains Sesame
    NO
  • Free from alcohol
    NO
  • Free from artificial flavours
    YES
  • Free from artificial colours
    YES
cocoa solids (cocoa butter, cocoa mass), sugar, full cream MILK powder, rum sultanas (sultanas, rum, modified starch (potato, maize)), stabilisers (sorbitol, glycerol), glucose syrup, butter oil (from MILK), rum, icing sugar, neutral alcohol, whipping cream (cream (from MILK), stabiliser (carrageenan)), cream (from MILK), champagne (SULPHITES), skimmed MILK powder, tequila, invert sugar syrup, gin, strawberry concentrate, freeze dried strawberry powder, cognac, whisky, red wine (SULPHITES), emulsifiers (SOYA lecithin, sunflower lecithin), port (SULPHITES), concentrated whey (from MILK), dextrose, hazelnut liqueur, vodka, flavouring (orange liqueur concentrate), flavourings, natural colours (beetroot, carotene, annatto, paprika, anthocyanin).
Chocolate Mint Cream Liqueur (Contains MILK, SOYA) - 500ml / 15% vol
Dark chocolate contains minimum 70% cocoa solids.
Milk chocolate contains minimum 40%  cocoa solids, minimum 20% milk solids. White chocolate contains minimum 36% cocoa butter, minimum 27% milk solids.
For allergens, including cereals containing gluten, see ingredients in BOLD. All chocolates in this box may contain traces of peanuts, tree nuts, milk, soya, wheat, gluten, egg, sesame.
The Hazelnut liqueur used in this product does not contain any allergens as these are removed through the distillation process.
  • TYPICAL VALUES
    PER 100G
  • Energy KJ / Energy Kcal
    • 2117
    • 506
  • Fat (g)
    31.1
  • Of which saturates (g)
    16.8
  • Carbohydrate (g)
    43.9
  • Of which sugars (g)
    38.0
  • Protein (g)
    5.4
  • Fibre (g)
    3.1
  • Salt (g)
    0.1

Details

£60.00

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REF: 357957
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