These eggs are not for frying. Nonetheless, they are still a family household must-have. Our delicate quail eggs are cast in a layer of smooth chocolate and filled with a variety of sumptuous flavours. Their petite size makes them the perfect morsel to pop into your mouth, either on the go or curled up on a sofa at home.
Our dozen ensures there’s more than enough to be sampled by the family. Perfect for sharing, this product takes an interesting spin on typical Easter eggs. Whether you fancy fruity flavours, or are satisfied with a rich bold taste, our quail eggs can satisfy all palates. Hunt for flavours, not just the Easter egg.
We offer the Vanilla egg, filled with luxurious 40% milk ganache and pre-cracked to reveal a golden yolk. Those who have a dark side to their taste buds can enjoy our Simple Dark egg; made from 85% Ghanaian cacao, this rich outer shell contrasts with light whipping cream, making it a delicately mellow way to enjoy the depth of dark chocolate. The Gianduja egg is sure to be a hit with all: there are no compromises when it comes to creating a rich and nutty praline. For those willing to break the mould - and the eggshell! - the Nuts About Raspberries egg blends zingy raspberry notes with decadent caramelised pecan. If you desire some luxury then the Salted Macadamia egg boasts of creamy macadamia nut and salty caramel flavours.
Mother nature provides us with the materials to create our award-winning chocolate - we use natural ingredients only to provide the rich array of flavours you’ll find in this sumptuous set of quail eggs. From smooth Madagascan vanilla and freeze-dried real raspberries to lightly-toasted macadamia nuts and sea salt caramel, we make the most of nature’s gifts to bring you eggs worth cracking open.
MORE DETAILS
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Weight
145.00
g
/
5.11
oz.
-
Dimensions
L
13.50
x
W
10.00
x
H
3.70
cm
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Country of origin
Made in United Kingdom with cocoa from West Africa.
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Storage instructions
Store in a cool dry place away from strong odours.
The table below gives an overview of this item's suitability for a variety of dietary requirements and preferences. This information is a guide only and we emphasise that all chocolates are made in a factory that handles tree nuts, peanuts, milk, soya, gluten, wheat, egg, sesame, therefore some of these allergens may contain. Always refer to product packaging for full information.
Ingredients: cocoa solids (cocoa mass, cocoa butter), sugar, full cream MILK powder, HAZELNUT paste, stabilisers (sorbitol, glycerol), whipping cream (cream (from MILK), stabiliser (carrageenan)), PECAN NUT paste, glucose syrup, macadamia paste (MACADAMIA NUTS, rapeseed oil), butter oil (from MILK), skimmed MILK powder, whole MILK, dextrose, caramelised sugar, emulsifiers (SOYA lecithin, sunflower lecithin), flavourings, raspberry juice powder, natural colours (beetroot, paprika, carotene, annatto bixin), sea salt, vanilla seeds. Dark chocolate contains minimum 70% cocoa solids. Milk chocolate contains minimum 40% cocoa solids, minimum 20% milk solids. Caramel milk chocolate contains minimum 36% cocoa solids, minimum 26% milk solids.
For allergens, including cereals containing gluten, see ingredients in BOLD. All chocolates in this box may contain tree nuts, peanuts, milk, soya, gluten, wheat, egg, sesame.
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Energy KJ
/
Energy Kcal
-
Fat (g)
41.0
-
Of which saturates (g)
22.5
-
Carbohydrate (g)
40.1
-
Of which sugars (g)
32.6
-
Fibre (g)
3.6
-
Protein (g)
7.7
-
Salt (g)
0.1