Welcome to Hotel Chocolat Roast+Conch

Browse the boutique. Stay for lunch. Stroll to the bar for a cocoa-enhanced cocktail or two. Crack open a cocoa bean and stay for dinner.

You could spend the whole day at Hotel Chocolat Roast+Conch, exploring our all the amazing ways we use cocoa. Our contemporary Anglo-West Indian menu is spiced with a savoury twist of roasted cocoa, inspired by Hotel Chocolat’s hugely successful Boucan restaurant in Saint Lucia.

Browse The Menus



Explore everything we have to offer

Celebrate Graduation in Leeds

Join the party and pop open the bubbly

From 15th - 24th July, we’re offering every evening diner
a glass of chilled Prosecco on the house.

Celebrate Graduation at Hotel Chocolat Roast + Conch

Opening Times

8am - 6pm Monday - Friday (food served 9am - 4pm)
9am - 6pm Saturday (food served 9am - 4pm)
10am - 5pm Sunday (open house Brunch menu served all day)

5pm - 11pm Wednesday - Saturday

5pm - 11pm Wednesday - Friday
12pm - 3pm & 5pm - 10pm Saturday
10am - 5pm Sunday