Extra Thick Egg – Rocky Road to Caramel

Half caramel chocolate Easter egg, half 40% milk chocolate with cookies and puffed rice. Filled with some of our most mellow creations.

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Additional Information

Our Extra-Thick Eggs are all about the lavishly thick shells that have starred in our Easter daydreams since we were children: mouthwateringly indulgent with a satisfying ‘crack’ as they break apart in your hands.

Rocky Road to Caramel is an egg of two generously proportioned halves: solid caramel chocolate with notes of dulce de leche, and creamy 40% milk chocolate studded with cookies and puffed rice. We’ve wrapped it in gold foil for a glint of anticipation when you untie the ribbon and lift the lid, then filled it with some of our mellowest recipes, which we’ve wrapped in tissue paper for a little mystery. Can’t wait? This year’s egg contains Wafer Praline, Treacle Tart, Caramel Cheesecake, Dizzy Praline, Salted Caramel Cream, Billionaire’s Shortbread, Trillionaire’s Shortbread, Pecan, Praline City Bunny and Caramel City Bunny.

MORE DETAILS

  • Weight
    500.00 g / 0.00 oz.
  • Dimensions
    L 15.20 x W 15.20 x H 16.70 cm
  • Alcohol
    0.00 %
  • Country of origin
    United Kingdom.
  • Storage instructions
    Store in a cool dry place away from strong odours.

The table below gives an overview of this item's suitability for a variety of dietary requirements and preferences. This information is a guide only and we emphasise that all chocolates are made in a factory that handles tree nuts, peanuts, wheat, milk and soya and therefore may contain traces. Always refer to product packaging for full information.

  • DETAILS
    SUITABLE
  • Suitable for vegetarians
    YES
  • Suitable for vegans
    NO
  • Suitable for nut and peanut allergy sufferers
    NO
  • Suitable for gluten allergy sufferers
    NO
  • Suitable to wheat allergy sufferers
    NO
  • Suitable for egg allergy sufferers
    YES
  • Suitable for dairy allergy sufferers
    NO
  • Suitable for soya allergy sufferers
    NO
  • Free from alcohol
    YES
  • Free from artificial flavours
    YES
  • Free from artificial colours
    YES
Ingredients: cocoa solids (cocoa butter, cocoa mass), sugar, full cream milk powder, cocoa biscuits (wheat flour, sugar, vegetable oils (palm, rapeseed), cocoa powder, malt blend (barley syrup, glucose syrup, malt extract (from barley)), skimmed milk powder, raising agents (sodium bicarbonate, tartaric acid), salt), caramel (glucose fructose syrup, sweetened condensed milk, half salted butter (from milk), sugar, salt, emulsifier (soya lecithin), water), sweetened hazelnut paste (hazelnuts, sugar, emulsifier (sunflower lecithin)), hazelnut paste, puffed rice (rice, sugar, salt, malt flavouring (from barley)), skimmed milk powder, sticky toffee sauce (sugar, cream (from milk), butter (from milk), natural flavour (vanilla)), caramelised sugar, butter oil (from milk), almonds, pecan nuts, stabilisers (sorbitol, glycerol), emulsifiers (sunflower lecithin, soya lecithin), feuilletine (sugar, wheat flour, butter oil (from milk), milk protein, milk sugar, malt extract (from barley), salt, raising agent (sodium bicarbonate)), shortbread biscuits (wheat flour, sugar, vegetable oils (palm, rapeseed), golden syrup, tapioca starch, salt, raising agents (sodium bicarbonate, ammonium bicarbonate)), vegetable oils (palm, rapeseed), whipping cream (cream (from milk), stabiliser (carrageenan)), cornflakes (milled corn, sugar, malt flavouring (from barley)), cocoa biscuits (wheat flour, sugar, vegetable oils (palm, rapeseed), cocoa powder, malt blend (glucose syrup, barley syrup, malt extract (from barley)), skimmed milk powder, raising agents (sodium bicarbonate, tartaric acid), salt, natural flavour (vanilla)), milk fat, glucose syrup, natural flavours (caramel, vanilla, toffee, mascarpone, golden syrup), yoghurt powder (yoghurt powder (from milk), sugar, acidity regulators (malic acid, citric acid), natural flavour (vanilla)), natural colours (paprika, annatto), sea salt, essential oil (lemon). Milk chocolate contains minimum 40%  cocoa solids, minimum 20% milk solids. Caramel chocolate contains minimum 36% cocoa solids, minimum 26% milk solids. For allergens see ingredients in bold. May contain traces of other tree nuts and peanuts.
  • TYPICAL VALUES
    PER 100G
  • Energy KJ / Energy Kcal
    • 2389
    • 571
  • Fat (g)
    39.3
  • Of which saturates (g)
    22.7
  • Carbohydrate (g)
    46.4
  • Of which sugars (g)
    42.8
  • Protein (g)
    7.5

Details

£27.00

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