Caramel chocolate, in solid form. A mess-free way to enjoy the sumptuousness of a rich caramel, combined with those deep cocoa flavours you find only in a high quality milk chocolate. 

Not too sweet, our Cream Caramel Chocolate Puddles balance the tastes of cocoa and caramel together beautifully. Our caramel chocolate has a surprising lightness to it, ensuring neither flavour overpowers the other. 

Although we pride ourselves on deep, rich flavours, we never use anything artificial - ever. Additives can overpower the intricate flavours of cocoa, compromising its nuanced notes; our chocolatiers have created the perfect caramel chocolate recipe, using real ingredients only. 

Our Creamed Caramel Chocolate Puddles are extra creamy: we’ve used full cream milk to give you all the decadent consistency you’d find in the thick bit at the top of a glass milk bottle. Picture pouring a glug of double cream on top of a caramel chocolate dessert. 

Share amongst loved ones, or enjoy solo in front of the telly at night. These Creamed Caramel Chocolate Puddles even have a safety mechanism to stop you from eating the whole packet at once (although we wouldn’t blame you) - simply tie back up when you’ve had your fill, and stash away for another day. 

We’ve taken inspiration from our chocolatiers, who taste chocolate by allowing drops of molten chocolate to cool into miniature puddles on their marble-topped tables. We wanted to recreate the experience for you to enjoy at home, although you get the added treat of sampling more than one!